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Due to current government guidance please pre book and pre order your food



Chefs Ardennes served with crusty Bread and Salad Garnish £5.90

Prawn Cocktail with Marie Rose Sauce £8.90

Feta Cheese and Tomato Salad £6.50  Add Parma Ham £1.50

Parsnip Soup with crusty Bread £5.00


Main Courses

Tregida Smoked Trout Hearty Salad with mixed leaves, cherry tomatoes, grapes, cucumber and PINE NUTS £11,90

Caesar (Chicken and Bacon) Hearty Salad with mixed leaves, cherry tomatoes, grapes, cucumber, boiled egg, roasted pepper and Anchovies £12.90

Handmade Ground Steak Burger with Cheese and Bacon in a Bap with Relish, served with Salad, Coleslaw and Chunky Chips £11.90

Vegan Burger - Two Vegan Burgers in a Vegan Bap with Relish, served with Salad and Chunky Chips £10.90 (V)

Wok Cooking - Peppers, Onions, Courgettes, Aubergines, Chicken or  Tofu  (V) and Noodles cooked at a high heat in a homemade Teriyaki Sauce £11.90

Steak and Ale Pie in Shortcrust Pastry with Peas and choice of Potato £12.90

Beef Lasagne served with Salad and choice of Garlic Bread or Chips £11.90

Fish Pie (Cod, Haddock, Salmon, Vegetables) with a herb crust top and served with either Chips, Salad or Garlic Bread £12.90

Cod in a local Real Ale Batter, served with peas, Chunky Chips and homemade Tartar Sauce £13.90

Whole Tail Scampi served with Peas, Chunky Chips and homemade Tartar Sauce £10.90

Chicken Breast wrapped in Bacon with Cheese Sauce, Peas and new potatoes or Chips £11.90

Meaty Ribs with Chef's BBQ Sauce, served with Salad, homemade Coleslaw and Chips £12.90

Rump Steak (10oz) prime Devon Steak served with Peas, Grilled Tomato, Onion Rings, Mushrooms and Chunky Chips £18.90

Mixed Grill - 5oz Rump Steak, Pork Sausage, Ribs, Peas, Onion Rings, Egg and Chunky Chips £18.90

Massaman Curry with Rice and either Naan or Pappadoms £12.90


Specials 3rd-8th August

Venison Ragu £13.90

Lamb Tagine £13.90

Mexican Lasagne (Mexican beans, sweetcorn mixed with cheese,  peppers/aubergine/courgettes, tomatoes layered between tortilla wraps)  

with Garlic Bread and Salad £11.90



Margherita - Cheese and Tomato £9.00   /  Fungi - Mushrooms, Mozzarella and Oregano £10.00  / Meat - Chicken and Chorizo £11.00


Garlic Bread £2.00/ Cheesey Garlic Bread £2.50/ Small Chips £2.50/ Large Chips £3.75/ Side Salad £3.00


Chicken Nuggets £6.90 / Fish Fingers £5.90 / Two Sausages £5.90 / Burger £7.90 / Scampi £7.90 - all served with Peas or Beans and Chips


Puddings - ALL £5.90

Crumble with Custard or Ice Cream /  Chocolate Brownie with warm Chocolate Sauce and Ice Cream

 Bread and Butter Pudding  with Custard or Ice Cream /  Devon Trifle / Raspberry and Almond Roulade

Selection of Devon Ice Creams £2.30 per scoop  


Sunday Roast

Pork, Beef and Chicken or Nut Roast with Vegetables, Yorkshire Pudding, Roast Potatoes and Gravy £10.00 (Please order by Friday evening)

All Dishes are subject to availability as we cook with fresh ingredients.  As we cook in one kitched using Allergens we cannot guarantee our kitchen is free of nuts or other allergens. Please advise Alan or Susie at time of booking so we can cater to your needs.  Fish - although care has been taken to remove bones, small bones could still be there.  Main suppliers of Meats are Veyseys Butchers of Cullompton.











Dining in Menu