Feeling hungry? Well you will be able to try some of the very best produce from our local growers and livestock farmers. In fact you may well have passed the very fields on the way to Plymtree where the vegetables are grown and the livestock graze that will eventually end up being prepared for you in our kitchen. Everything that can be made on the premises is done so including our puddings. Our main menu and daily changing Pub favourites Blackboard are served Tuesday to Friday evenings, Saturday from 4pm as well as Sunday Lunch. Please click on Events for Themed Evenings
Sunday Lunch! Traditional Sunday Lunch with choice of Meats served with seasonal vegetables and Roast Potatoes. Selection of Starters and homemade Puddings. Main Course is £10.90 per person Adult and £6.90 for a childs Roast under 12 years. Two courses (Starter or Pudding with Mains at £14.90 per adult/£9.90 per child. Vegetarian options to include Nut Roast. Booking advisable and please advise us of any special dietary requirements at this time.
NOTICE: Sunday 23rd Feb - 1st March 2020 Due to Chefs holidays we will not be serving food mid-week. Visiting Chefs Andy and Chris will however be serving Sunday Lunch on both Sundays and his Special Menu on the Friday and Saturday Evenings. Details are on our Events Page.